Cultivation: Indoor controlled environment with CO2 enrichment and DE HPS lighting. Grown in rockwool using drip irrigation. Cultivated by Cathedral Green. Post-Harvest: Wet-trimmed by hand. Dried and cured using Live Cure process. Bud Size: One (1) to three (3) buds per eighth, depending on retailer. Lineage: (Tangie) x (Candyland). Appearance: Large stub-nosed colas with a high calyx-to-leaf ratio. Large scale-shaped calyxes are light green, with purple -singed sugar leaves and pumpkin-orange pistils. Tasting Notes: Smells like Jack Herer crossed with Tangie. Offensive amounts of terpinolene with a sweet citrus finish.